Stalam will participate in Interpack 2026 in collaboration with Opessi, presenting its Radio Frequency (RF) technologies for advanced food processing applications.
Interpack 2026 is one of the world’s leading trade fairs for packaging and processing technologies, bringing together the full value chain of the food, beverage, pharma and industrial sectors.
📌 At the Opessi stand (Hall 3 F03), visitors will be able to explore key application areas:
- Food safety – dry solids (seeds, spices, flours)
Efficient, uniform and chemical-free RF treatment to improve microbiological safety while preserving product quality.
- Post-bakery applications
Solutions designed to reduce waste, recover off-spec products and improve overall production efficiency in bakery processes.
- Liquids
A high-potential RF solution for liquid and semi-liquid products, designed for industrial retrofit applications and seamless integration into existing production lines.
- Liquid egg pasteurisation
A dedicated RF solution for the low-temperature pasteurisation of liquid egg, ensuring microbial safety while preserving functional and sensory properties.
We look forward to meeting partners and industry professionals in Düsseldorf and sharing how RF technology is shaping safer, more efficient and more sustainable food processing.
